Southern Highlands, Bowral, Mittagong and Moss Vale.

Bowral in the Southern Highlands has a special place in my heart as both my family, and my partners, hail from the area.

We have had some amazing food experiences in the Southern Highlands at some of the regions many excellent restaurants, cafes, wineries and shops.

We have a few special spots The Press Shop in Bowral and the fantastic Station Coffee House in Mittagong for a Coffee, to Artemis, Tertini and Cherry Tree Hill wines.

Having recently brought a property in the hamlet of Bundanoon we love the Bundanoon hotel and down to earth vibe of Delilicious!

The scenery and climate along with passionate locals produce an area that is tailor made for wonderful food and wine, open fires and beautiful gardens. We source directly from local producers including the excellent truffles from Robertson Truffles.

Sydney Private chef has catered for many differing clients, locals and visitors, from in home dining to catering events in one of the many stunning local homes and accomodation in the area, so much so we have started BowralPrivateChef linked below.

For updates check out the all new Bowral Private Chef website and Facebook and and please don’t hesitate to enquire for private and personal chef services in this wonderful area.

http://www.bowralprivatechef.com.au/

https://www.facebook.com/bowralprivatechef/

 
Misty Morning in the Highlands

Misty Morning in the Highlands

 

Potato Gnocchi with local pine mushrooms and truffles from Robertson Truffles