Some occasions deserve more than a table at a restaurant—they deserve an experience. For this intimate 60th birthday celebration, the brief was clear: create a private dining experience that felt refined, relaxed, and unforgettable.
Set on a rooftop terrace with panoramic ocean views, the scene was effortlessly elegant. A small gathering of nine guests arrived on a warm afternoon and were welcomed with an oyster and caviar service, paired perfectly with Champagne Pol Roger NV—a bright, precise drop that set the tone for the meal to come.
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