Posts tagged bushtucker
A Birthday Week at Pebbly Beach Escapes, South Coast NSW
A Birthday Week at Pebbly Beach Escapes, South Coast NSW

Pebbly Beach Escapes is, without a doubt, one of the most beautiful and peaceful locations on the NSW coast. A wonderful collection of accomodation reminese of the classic Australian summer holiday home gone luxuary. I was lucky enough to be invited to stay and cook for an entire week for a family celebrating a special birthday event at Pebbly Beach escapes. The brief was mainly vegan and vegetarian food with a little bit of local seafood and a nod to gluten free.

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catering, chef, events, food, foodblog, foodphotography, foodtravel, privatechef, sydneychef, sydneyeats, sydneyprivatechef, traveldavid leeSydney Private Chef chef, sydneyeats, sydney, sydneychef, sydneyprivatechef, bushtucker, traveller, foodblogger, foodtraveller, pebblybeachnsw, privatechef, catering, weekend away
A Degustation on the 65th Floor, Sydney CBD June 2021
A Degustation on the 65th Floor, Sydney CBD June 2021

The brief as it was, was to show case the wonderful food that we have in Australia. Originally conceived as a “French degustation” the menu evolved into a celebration of intrinsically Australian food. The menu incorporated native Australian produce, such as linger limes, salt bush from my garden and local samphire and Warrigal greens. It also championed the best product from Australian producers such as fresh Tasmanian wasabi, Tooth fish, local east coast lobster and beautiful wagyu from NSW.

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chef, food, foodblog, foodphotography, privatechef, sydney, sydneychef, truffle, sydneyprivatechefdavid leesydneyprivatecheffoodblogger, foodies, foodphotography, foodtravel, foodie, foodblog, foodpics, food, chef, caviar, privatechef, sydneyprivatechef, sydney, sydneyeats, sydneychef, degustation, nativeaustralianfood, bushtucker