At Sydney Private Chef, we believe that no two events should ever feel the same. Every menu, every drink, and every detail should tell the story of the host and their guests. For Bridgestone’s recent corporate gathering at the stunning La Botanique in Botany, we were tasked with doing exactly that — designing a complete food and beverage experience that matched their theme, audience, and occasion perfectly.
Read MoreIn the whirlwind of running a private chef and busy catering business, there's always an element of unpredictability. My wife often jokes with me, especially when I'm bone tired after crafting unforgettable experiences for our clients, saying, "We won't be doing that anymore, will we?" It's true, we're constantly revaluating our service, menus, pricing and strategies. But when it comes to the demands of our clients, I'm often a "yes man."
Read MorePebbly Beach Escapes is, without a doubt, one of the most beautiful and peaceful locations on the NSW coast. A wonderful collection of accomodation reminese of the classic Australian summer holiday home gone luxuary. I was lucky enough to be invited to stay and cook for an entire week for a family celebrating a special birthday event at Pebbly Beach escapes. The brief was mainly vegan and vegetarian food with a little bit of local seafood and a nod to gluten free.
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